MAINS
APPETIZERS
Crab Cake Balls
$16
Fried Mac & Cheese Balls
$12
Calamari (Md)
$15
Calamari (Lg)
$26
Beef Empanadas (3pcs)
$12
Haunted Castle Chicken Wings (Bone in)
$13
Flatbread Fig & Goat
$18
Flatbread Brisket / Four Cheese Blend
$16
Avocado Toast & Smoked Salmon
$15
Stuffed Baked Mushroom (3-4pcs)
$12
Shrimp Cocktail
$17
Mini Kebab (Chicken,Shrimp,Beef)
$9
SOUP
Tomato Soup
$9
Italian Wedding Soup
$9
Soup of the day
$9
SALAD
Watermelon Feta
Refreshing watermelon cubes and cucumbers garnished with crumbled feta and fresh mint finished with honey lemon dressing
$18
Farm Salad
Haunted Castle Fresh Farm Greens
$18
Authentic Greek Salad
Fresh tomatoes, cucumbers, red onions, and Kalamata olives, combined with crumbled feta and a light olive oil and tzatziki dressing
$18
Arugula Fig
Baby arugula, beets, dried apricots, pine nuts,
fig and goat cheese
$18
KIDS & YOUNG ADULTS
Zombie Burger + French Fries
$14
Chicken Tenders + French Fries
$14
Mac & Cheese + Tomato Soup
Add Grilled Chicken +5
$14
BURGER & PASTA
The Royal Cheeseburger
Lettuce,tomatoes,onions,American cheese and french fries (add bacon +2.99)
$19
Haunted Castle Burger
Wagyu Beef patty,blue cheese,sautéed onions
and french fries (add bacon +2.99)
$20
Penne Beef Ragù
A savory beef ragù simmered with tomatoes and herbs topped with parmesan and fresh basil
$26
Fettuccine Alfredo Grilled Chicken
Smooth fettuccini Alfredo combined with juicy grilled chicken for a creamy and savory experience.
$26
SEAFOOD
Grilled Salmon Skewers (2)
Fresh North Atlantic Salmon, grilled peppers and onions,topped with sesame, miso mustard glaze.
$32
Grilled Shrimp with Tortellini
Butterfly shrimp seasoned with Mediterranean herbs and spices a nd tahini dressing
$29
Octopus Guac
Tender Octopus, steam cooked to perfection,then lightly grilled for a hint of smokiness.Served with homemade guacamole
$42
Chilean Sea Bass Arugula Pomegranate
Pan seared sea bass , served with Fresh Arugula & Pomegranate dressing, homemade Lemon Butter Garlic White Wine Sauce and smoky grilled mushrooms
$45
CHARBROILER SPECIALTIES
Peached Glazed Pork Flat Iron
Juicy Pork Flat Iron with a rich,caramelized peach glaze,providing a delectable fusion of sweet fruitiness and savory goodness
$29
Short Ribs with Stuffed Mushroom
Flavorful boneless braised short rib,served with stuffed mushrooms
$42
Ribeye Steak 12 oz Creamy Eggplant
Fresh ribeye,perfectly seasoned and grilled to your preference,offering rich marbling and tender, juicy flavor. Served with creamy eggplant mozzarella melt.
$39
Sirloin Steak Mushroom Cream Sauce
Lean and flavorl sirloin steak, char grilled to perfection for a satisfying and tender experience. Served with mushroom red wine sauce and steamed broccoli
$33
CHEF’S SPECIALTIES
Smashed Meatball with Grilled Veggies
Combination of ground New Zealand lamb and ground beef seasoned w ith Mediterranean spices, roasted shallots,cherry tomatoes,grilled mushrooms and homemade Tzatziki dressing
$26
Mediterraneo Chicken Chop
Juicy Grilled Bone in Chicken Thighs marinated in sundried tomato paste, greek yogurt.Served with roasted shallots,cherry tomat oes
$26
Pistachio Crusted Rack of Lamb
Succulent New Zealand Lamb,crusted with a blend of pistachio,thyme,rosemary, and parmesan,roasted to perfection for a flavorful aromatic experience. Served with Creamy Goat Cheese sauce.
$42
SIDES
Artisan Mac & Cheese
$7
Asparagus
$7
Quinoa 5 Grain
$7
Mashed Potato
$7
Steamed Vegetables
$7
Caesar Salad
$7
Garden Salad
$7
French Fries
$7